The Tomás López Vela Iberian Chorizo is made from Iberian meats stuffed in natural casing, with a mild paprika marinade. Slowly cured to achieve a pleasant aroma, an optimal texture and a unique flavour.
Presentation: Sliced in 100 gram sachets
Brand
2,49€
The Tomás López Vela Iberian Chorizo is made from Iberian meats stuffed in natural casing, with a mild paprika marinade. Slowly cured to achieve a pleasant aroma, an optimal texture and a unique flavour.
Presentation: Sliced in 100 gram sachets
Brand
Iberian pork meat and fat, salt, paprika, garlic, oregano, lactose, dextrose, milk protein, antioxidant (E301), preservatives (E250 and E252), and coloring (E120). Natural pork casing.
Average nutritional values per 100 g:
Energy: 437 kcal/1810 kJ
Fat: 39 g
of which saturated fat: 14 g
Carbohydrates: 2.1 g
of which sugars: 1.5 g
Protein: 26 g
Salt: 5 g
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