{"id":1922,"date":"2022-11-01T10:23:38","date_gmt":"2022-11-01T09:23:38","guid":{"rendered":"https:\/\/moniberic.com\/about-us\/"},"modified":"2025-02-28T12:51:33","modified_gmt":"2025-02-28T11:51:33","slug":"about-us","status":"publish","type":"page","link":"https:\/\/moniberic.com\/en\/about-us\/","title":{"rendered":"About us"},"content":{"rendered":"\t\t
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in moniberic we are
100% Iberian<\/h1>\t\t\t\t<\/div>\n\t\t\t\t
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Work, dedication and experience.
This is our knowledge<\/p>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t

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moniberic<\/strong> was born more than 40 years ago, the result of the work, dedication and know-how of the Tom\u00e1s family, a family that shares above all a passion for a product that is the gastronomic reference of our country. In our stores, you can breathe “ham culture”.<\/p>

At moniberic you can enjoy the widest selection of the most admired Iberian hams on the market, in an environment where you can breathe the experience of three generations of a family of ham masters.<\/p>

Coming from Iberian pigs, fed in the open-montanera regime, exclusively with acorns and natural pastures, our hams have been selected among the most reputable artisans of the main denominations of Origin in the country: Guijuelo, Dehesa de Extremadura, Pedroches, Huelva\u2026<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t

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Our company was created by adding the synergy of the youth of the founders and the experience of the three generations they represent. <\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t
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\n\t\t\t\t\t\tPasture pig\t\t\t\t\t<\/h2>\n\t\t\t\t\n\t\t\t\t\t\t\t\t\t
\n\t\t\t\t\t\tIt is in the best pastures where the hams that will form part of our cellar in the coming months are mainly selected by blood.\t\t\t\t\t<\/div>\n\t\t\t\t\n\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t
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\n\t\t\t\t\t\tElaboration process\t\t\t\t\t<\/h2>\n\t\t\t\t\n\t\t\t\t\t\t\t\t\t
\n\t\t\t\t\t\tFrom the moment they are selected, the hams follow an exclusive maturation process in their original drying sheds that will further enhance the delicate aromas and nuances of these unique pieces, jewels of our country's gastronomy.\nThe entire production process is exclusive and a sign of our brand identity.\t\t\t\t\t<\/div>\n\t\t\t\t\n\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t
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\n\t\t\t\t\t\tQuality Standards\t\t\t\t\t<\/h2>\n\t\t\t\t\n\t\t\t\t\t\t\t\t\t
\n\t\t\t\t\t\tBefore handling the product, each piece passes the quality processes established by ourselves.\t\t\t\t\t<\/div>\n\t\t\t\t\n\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t
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\n\t\t\t\t\t\tProduct handling\t\t\t\t\t<\/h2>\n\t\t\t\t\n\t\t\t\t\t\t\t\t\t
\n\t\t\t\t\t\tAt our head office in Cabrera de Mar, the product is handled piece by piece and manually by our professionals.\t\t\t\t\t<\/div>\n\t\t\t\t\n\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t
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\n\t\t\t\t\t\tcustom made product\t\t\t\t\t<\/h2>\n\t\t\t\t\n\t\t\t\t\t\t\t\t\t
\n\t\t\t\t\t\tFrom our headquarters, the different formats in which the product can be presented (boneless, cut, shavings,...) are elaborated, as well as the rest of the products that make up our offer.\t\t\t\t\t<\/div>\n\t\t\t\t\n\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t","protected":false},"excerpt":{"rendered":"

in moniberic we are100% Iberian Work, dedication and experience.This is our knowledge moniberic was born more than 40 years ago, the result of the work, dedication and know-how of the Tom\u00e1s family, a family that shares above all a passion for a product that is the gastronomic reference of our country. In our stores, you […]<\/p>\n","protected":false},"author":1,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"elementor_header_footer","meta":{"footnotes":""},"class_list":["post-1922","page","type-page","status-publish","hentry"],"_links":{"self":[{"href":"https:\/\/moniberic.com\/en\/wp-json\/wp\/v2\/pages\/1922","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/moniberic.com\/en\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/moniberic.com\/en\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/moniberic.com\/en\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/moniberic.com\/en\/wp-json\/wp\/v2\/comments?post=1922"}],"version-history":[{"count":0,"href":"https:\/\/moniberic.com\/en\/wp-json\/wp\/v2\/pages\/1922\/revisions"}],"wp:attachment":[{"href":"https:\/\/moniberic.com\/en\/wp-json\/wp\/v2\/media?parent=1922"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}