100-gram sachet of Tomás López 50% Iberian breed Iberian field-fed loin
Sliced 50% Iberian Breed field-fet Loin (100 g) is a select product that stands out for its intense flavor and perfect balance of lean meat and infiltrated fat. From free-range Iberian pigs fed a combination of natural farm resources and high-quality feed, this loin develops a tender and juicy texture.
Its slow curing process in natural drying rooms enhances its aroma and nuances, offering a delicate flavor with light sweet and spicy notes. Sliced, it’s ideal for easy enjoyment, maintaining all its essence and quality in every bite. Perfect on its own or accompanied by bread and cheese, it’s a true gem of Iberian cuisine.
One of the most reputable brands in Iberian hams and sausages.
5,90€
100-gram sachet of Tomás López 50% Iberian breed Iberian field-fed loin
Sliced 50% Iberian Breed field-fet Loin (100 g) is a select product that stands out for its intense flavor and perfect balance of lean meat and infiltrated fat. From free-range Iberian pigs fed a combination of natural farm resources and high-quality feed, this loin develops a tender and juicy texture.
Its slow curing process in natural drying rooms enhances its aroma and nuances, offering a delicate flavor with light sweet and spicy notes. Sliced, it’s ideal for easy enjoyment, maintaining all its essence and quality in every bite. Perfect on its own or accompanied by bread and cheese, it’s a true gem of Iberian cuisine.
One of the most reputable brands in Iberian hams and sausages.
| Brand | Tomás López |
|---|---|
| Weight | 4,5 – 5,5 Kg |
| Race | Iberian field bait |
| Feeding | Pienso y hierba |
| Preserve | 36 months |
| Allergens (does NOT contain) | Celery and derivatives, Cereals with gluten and derivatives, Crustaceans and derivatives, Eggs and derivatives, Fish and derivatives, Lupins and derivatives, Milk and derivatives (including lactose), Molluscs and derivatives, Mustard seeds and derivatives, Nuts and derivatives, Peanuts and derivatives, Sesame seeds and derivatives, Soy and derivatives, Sulphite (SO2) > 10mg/Kg and derivatives |
Iberian field pork shoulder, salt, sugar, preservatives E-250 and E-252, antioxidant E-300.
Average nutritional values per 100 g:
Energy: 336.2 kcal/1407.6 kJ
Fat: 15.80 g
Of which saturated fat: 11 g
Carbohydrate: 0.40 g
Of which sugars: 0.40 g
Protein: 23.40 g
Salt: 2.20 g
Suitable for:
Ideal palette to taste on a plate or to eat with any type of bread. One of the best flavours we can find in our gastronomy.
Consumption:
Consume it at a temperature close to 21ºC. Never consume it ata product temperature lower than 14ºC or higher than 25ºC, as this would alter its organoleptic properties. If the product is packaged, take it out of the refrigerator 2 hours before its consumption in order to achieve the ideal temperature of 21ºC. Open the package 15 minutes before its consumption to allow the product to air out.
Preservation:
It should be kept in the refrigerator at a temperature between 1ºC and 5ºC
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