Iberian
Palettes

Iberian palettes

Our selection

The best selection between different types of Iberian shoulder, from the most exquisite with all the nuances of the best Iberian hams on the market, to an optimal value for money, without ever compromising the quality of moniberic

Do you need more info?

If you have questions about the type of palette you need, its qualities or the presentation formats, do not hesitate to contact us.

CEBO 50% IBERIAN SHOULDER
From 109,00€
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CEBO 50% IBERIAN SHOULDER
From 139,00€
Select options This product has multiple variants. The options may be chosen on the product page
ACORN-FED 50% IBERIAN SHOULDER
From 179,00€
Select options This product has multiple variants. The options may be chosen on the product page
100% IBERIAN ACORN-FED SHOULDER
From 199,00€
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100% IBERIAN ACORN-FED SHOULDER SHOULDER SIERRA MAYOR
229,00€
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JOSELITO GRAN RESERVA SHOULDER
249,00€
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100% IBERIAN ACORN-FED SHOULDER 5J
249,00€
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We put at your disposal 4 presentations of the palette

Do you have any special requests for the presentation?
Get in touch with us and we will do it!
informacion@moniberic.com or call 93 540 52 79.

bone-in shoulder

We present the palette wrapped in anti-grease paper and a mesh. Once wrapped, it is placed in a decorative box to protect the product during transport.

boneless shoulder

We present the shoulder boneless, rind and polished, ready to be cut in a machine or with a knife. The format is compact and rounded to make it as profitable and easy to handle

Sliced shoulder

We present the shoulder vacuum-packed and in 100 gr sachets, accompanied by cubes of ham, shavings and the cut bone.
The weight obtained will depend on the size of the piece selected, ranging between 1.3 kg and 1.8 kg

Palette started and ready to cut

Preparation started and ready to cut. We send you the clean piece on the cut side and with a cut start, so you can place it in your ham holder and start enjoying it

Raised in natural environments

Our Pastures

It is in the best pastures where the hams and sausages that will form part of our winery in the coming months are mainly selected by blood.

From the moment they are selected, they continue an exclusive maturation process in their original drying sheds that will further enhance the delicate aromas and nuances of these unique pieces, jewels of our country’s gastronomy.

The entire production process is exclusive and a sign of our brand identity.

IberianPalettes