Fall and winter are perfect for enjoying comforting, warming, and flavorful dishes. At Moniberic, we offer an easy, healthy recipe with a gourmet touch: cream of pumpkin soup with crispy Iberian ham. An ideal combination where the softness of pumpkin meets the unique intensity of our top-quality Iberian ham. Ingredients (for 4 people) 1 kg […]
Iberian ham is one of the great treasures of our gastronomy. Its aroma, flavor, and texture make it a unique product that deserves to be enjoyed in the best conditions. But do you know how to store ham at home to keep it fresh and tasty for longer? At Moniberic, we’ll give you the keys […]
Take the best Moniberic products with you wherever you go on vacation. When it’s time to pack for your vacation, there’s one thing you can’t miss: the taste of home. At Moniberic, we know that our customers want to enjoy their favorite Iberian ham and cured meats even when they’re far away, which is why […]
Want to surprise your guests or treat yourself without leaving home? Creating a gourmet platter with Iberian products is easier than you think. All you need is a good selection of Iberian ham, cured meats, and cheeses, and a little attention to detail. At Moniberic, we specialize in high-quality Iberian products, and we’ll tell you […]
Celebrate the San Juan festival with Moniberic’s Iberian pork trays. The night of San Juan is synonymous with celebration, music, bonfires… and good food! The coca de San Juan (Baker’s cake) for dessert is a must, but if you’re planning a dinner with friends or a family get-together, at Moniberic we make it easy with […]
Iberian ham and good weather: the perfect pairing for your plans With the arrival of good weather, the days get longer, temperatures rise, and we crave the outdoors more than ever. At Moniberic, we’re clear about it: we’re entering the ideal time to share a delicious Iberian ham, organize a vermouth with cured meats, or […]
Find out with Moniberic! When someone comes into our Iberian products store, one of the most frequently asked questions is:“What’s the difference between a shoulder and a ham?” And it’s no wonder. At first glance, they may seem very similar, but the truth is, they have important differences that influence flavor, size, price, performance, and […]
There are some tricks that will help us to enjoy our sliced and packaged Iberian shoulder to the full, do you want to know what they are?… read on Preservation: Once we have bought our sliced Iberian shoulder, we are usually faced with the first question: where should we store it, where is the best […]
In today’s recipe, we are going to use sliced Iberian cebo ham. By clicking here, you can purchase Iberian cebo ham directly from our online store. Turbot with crunchy iberian ham Ingredients: Elaboration: To start, peel the pumpkin, remove the seeds, and cut it into chunks. Next, place the pumpkin in a pot of boiling […]
You may have wondered why Iberian ham is only produced in our country, although it is enjoyed all over the world. This is due to the special characteristics that surround this product, which make it necessary to have very specific circumstances in order to produce this gastronomic jewel: the best ham in the world. What […]
